In the UK, police and consumer advocates are warning the public against door-to-door fish sellers; more specifically, those whose fish products may not be so fresh. From years of experience in the fridge trailer hire business, we can attest to the fact that freshness has a lot to do with cold storage.
Door-to-door sellers might utilise refrigerated van hire, however a door-to-door seller not interested in freshness may just pack fish in ice and throw it in the boot to be transported across town - hello upset stomach and food poisoning!
For those serious about preserving the quality and freshness of their seafood, let’s take a look at how the fishing industry can benefit from cold storage solutions like ours.
The government defines both first- and second-sale fish sellers. A first-sale seller is a seller operating a union vessel and selling fresh fish brought to shore each day. A second-sale seller is someone who purchases from a first-sale seller for the purposes of reselling. Typically, these are wholesalers and retail merchants. Auction sites also qualify as second-sale sellers.
First and second-sale sellers are not in the business of driving around town to sell; they are stationary. Having said that, they may not have access to buildings with built-in refrigeration, and this is where fridge trailer hire comes in handy. Fridge trailer hire from Icecool Trailers is an affordable and reliable way to access cold storage whether a seller is located down by the water or a little way inland.
Getting back to the door-to-door fish sellers, the idea of buying fish that isn't really fresh is not something that sits well with consumers, and for good reason. Fish that hasn't been kept fresh poses a danger to anyone who consumes it, and even if cooking makes it slightly safer, it will probably be less than appealing on the plate.
Cold storage rental UK streamline logistics and distribution within the fishing industry, with efficient refrigeration systems enabling the transportation of fish over long distances without compromising quality. This flexibility ensures that fresh fish can be delivered to various markets, including those far from the coast, enhancing the overall reach of the industry.
Cold solutions significantly extend the shelf life of fish. By maintaining a low temperature from the point of catch through processing and distribution, fish products are kept fresh for longer periods. This reduces waste and ensures that high-quality products reach consumers. In an industry where freshness is paramount, the ability to preserve fish effectively is a substantial advantage.
Refrigeration helps to maintain the nutritional value and taste of fish. Fresh fish is rich in essential nutrients, including omega-3 fatty acids, which are key for health. Cold solutions prevent the rapid degradation of these nutrients, ensuring that consumers receive the maximum health benefits from their fish consumption.
The use of advanced cold solutions allows the UK fishing industry to compete effectively on a global scale. By delivering consistently high-quality products, UK fishers and processors can meet the stringent standards of international markets. This opens up opportunities for export, boosting the industry’s revenue and economic impact.
Cold storage technologies contribute to sustainability by reducing waste. Spoilage is a significant issue in the fishing industry, leading to economic losses and environmental concerns. By minimising spoilage, cold solutions help to ensure that more of the catch is utilised, thereby promoting more sustainable fishing practices.
Maintaining the cold chain from sea to plate is important for food safety. Proper refrigeration inhibits the growth of harmful bacteria and pathogens that can cause foodborne illnesses. This not only protects consumers but also helps maintain the reputation of the UK fishing industry as a provider of safe and reliable seafood.
Finally, the adoption of cold solutions also encourages technological innovation within the fishing industry. Investments in advanced refrigeration and cold storage systems drive the development of new technologies and methods, fostering a culture of continuous improvement and modernisation.
Are you a first- or second-sale fish seller? If so, what do you do for cold storage? You may be utilising refrigerated van hire because it is easy and convenient. We encourage you to consider fridge trailer hire instead. Our food preservation innovations are just as easy and convenient, and you’re not having to rent a whole vehicle. We even deliver, set up, and pick up units so you don't have to. We make it as easy as possible regardless of where you're located - so contact us to find out more today.
Got questions? Call 01635 250 950 or send us a message